Global Results Framework
- *People Reached by Food Security & Nutrition Activities
- Access to Food
- Exclusive Breastfeeding
- Food Consumption Score (FCS)
- Food Insecurity Experience Scale (FIES)
- People Reached by Nutritional Awareness Sessions
- Prevalence of Acute Malnutrition (MUAC, oedema)
- Prevalence of Acute Malnutrition - People Receiving Treatment
- Prevalence of Acute Malnutrition Among Women (MUAC)
- Prevalence of Stunted Children (HfA)
- Prevalence of Underweight (WfA)
- Reduced Coping Strategy Index (RCSI)
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Food Security Indicators
- Use of Promoted Products / Services
- Access to Nutritional Food
- Food Consumption Score (FCS)
- Coping Strategy Index (CSI)
- Household Dietary Diversity Score (HDDS)
- Individual Dietary Diversity Score (IDDS)
- Minimum Dietary Diversity - Women (MDD-W)
- Minimum Dietary Diversity - Children (MDD)
- Food Insecurity Experience Scale (FIES)
- Infant Minimum Meal Frequency
- Minimum Acceptable Diet (MAD)
- Household Food Insecurity Access Scale (HFIAS)
- Household Hunger Scale (HHS)
- Gender Ratio for Minimum Acceptable Diet (MAD)
- Women Dietary Diversity Score (WDDS)
- Hunger Experience
- Months of Adequate Household Food Provisioning (MAHFP)
- Beneficiaries' Satisfaction
- Untargeted Distribution of Breastmilk Substitutes
- Meeting Nutritional Requirements
- Reduced Hunger and Food Insecurity
- Reduced Coping Strategy Index (RCSI)
- People Reached by Nutritional Awareness Sessions
- Access to Food
- *People Reached by Food Security & Nutrition Activities
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Prevalence of Malnutrition Indicators
Nutrition-Sensitive Diet Indicators
- Awareness of Appropriate Diet
- Food Consumption Score (FCS)
- Individual Dietary Diversity Score (IDDS)
- Minimum Dietary Diversity - Children (MDD)
- Minimum Dietary Diversity - Women (MDD-W)
- Consumption of Iron-Rich Foods Among Children
- Consumption of Iron-Rich Foods Among PLW
- Vitamin A Deficiency Among Children
- Consumption of Vitamin A Rich Foods Among Children
- Consumption of Vitamin A Rich Foods Among Pregnant Women
- Farm Diversity Score
- Production of Nutrient-Rich Crops
- Months of Adequate Household Food Provisioning (MAHFP)
- Household Food Insecurity Access Scale (HFIAS)
- *People Reached by Food Security & Nutrition Activities
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Infant and Young Child Feeding (IYCF) Indicators
- Early Initiation of Breastfeeding
- Use of Promoted Products / Services
- Exclusive Breastfeeding
- Continued Breastfeeding at 1 Year
- Continued Breastfeeding at 2 Years
- Addressing Breastfeeding Difficulties
- Introduction of Solid, Semi-Solid or Soft Foods
- Infant Minimum Meal Frequency
- Minimum Dietary Diversity - Children (MDD)
- Minimum Acceptable Diet (MAD)
- Gender Ratio for Minimum Acceptable Diet (MAD)
- Infant and Young Child Feeding Index (ICFI)
- Awareness of Appropriate Diet
- Acquired Knowledge / Skills
- Feeding of Fresh or Reheated Foods
- Following Promoted Child Care Practices
- Access to Skilled Breastfeeding Support
- Awareness on the Prevention of Breastmilk Insufficiency
- Vitamin A Deficiency Among Children
- Consumption of Vitamin A Rich Foods Among Children
- Consumption of Iron-Rich Foods Among Children
- Perceived Agreement of Influencers
- Agreement of Influencers
- *People Reached by Food Security & Nutrition Activities
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Treatment of Acute Malnutrition Indicators
- Coverage of Acute Malnutrition Treatment Services
- Recovery (Cure) Rate
- Death Rate
- Default Rate
- Non-Recovery Rate
- Average Length of Stay (ALS)
- Average Weight Gain (AWG)
- Relapsed Children
- Referrals’ Effectiveness
- Coverage of MUAC Screening
- Screening Quality
- Prevalence of Acute Malnutrition - People Receiving Treatment
- Attendance of Nutritional Awareness Sessions
- *People Reached by Food Security & Nutrition Activities
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